July 22, 2015

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Salmon Baked in Foil with Spinach, Lemon, and Thyme

      Ingredients: 1 10 oz filet of salmon 2-3 cups of spinach 1 garlic clove, sliced 4 sprigs of thyme 1 lemon, sliced, extra for serving if desired pinch red pepper flakes lemon pepper salt and pepper extra virgin olive oil leftover or store bought mashed potatoes, optional Directions: Preheat oven to 400 […]